Commander's Palace Dessert Restaurant Menu
1403 Washington Avenue
New Orleans, LA 70130
504-899-8221
www.commanderspalace.com
Complete Menu Desserts A La Carte
|
|
Soufflé
|
Creole Bread Pudding Soufflé with warm whiskey cream (Additional for a complete meal 3.00)
|
$8.50
|
|
|
|
Citrus
|
Lemon meringue sorbetto with candied orange, cinnamon, and mint marmalade
~Finished tableside with a shot of ?ice block? vodka
|
$7.50
|
|
|
|
Frozen
|
Brandy milk punch ice cream with roasted pecans tuille, café au lait whipped cream and chicory coffee sauce
|
$7.50
|
|
|
|
Cake
|
Housemade Creole cream cheese, honey graham cracker crust, chocolate lattice
and sticky caramel sauce (Additional for a complete meal 3.00)
|
$8.50
|
|
|
|
Pie
|
Warm pecan pie and vanilla bean ice cream with melted chocolate, candied pecans,
and salted caramel sauce
|
$7.50
|
|
|
|
Custard
|
Warm pecan pie and vanilla bean ice cream with melted chocolate, candied pecans,
and salted caramel sauce
|
$7.50
|
|
|
|
Fruit
|
Ponchatoula strawberry shortcake with a warm buttermilk biscuit,
Dixie crystals, whipped Chantilly and Tabasco jelly beans
|
$7.50
|
|
|
|
Chocolate
|
A tasting of imported Swiss dark, white, and milk chocolates with
?salted? chocolate fudge ice cream, roasted pecans and chocolate espresso beans
|
$7.50
|
|
|
|
Flambé
|
Bananas Foster for two ~ A tableside flambé of bananas with Caribbean rum,
brown sugar, banana liqueur, and vanilla bean ice cream
|
$14.00
|
|
|
Special Coffees
|
|
Irish Coffee
|
Irish whiskey, simple syrup, French Market Coffee and Chicory - topped with whipped cream
|
$5.00
|
|
|
|
Café Pierre For Two
|
Brandy, Kahlua and Galliano, flamed tableside, then added to French Market Coffee and Chicory, topped with whipped cream
|
$12.00
|
|
|
|
Café Brûlot For Two
|
"The Devil's Delight" - Brandy and Triple Sec with the essence of orange, lemon, cloves and cinnamon mixed with coffee and flamed tableside
|
$12.00
|
|
|
|
Menuflavors Blog